Ge\u00e7ti\u011fimiz hafta Birle\u015fmi\u015f Milletler \u00c7evre Konferans\u0131\u2019nda konu\u015fan Stockholm Ekonomi Okulu profes\u00f6r\u00fc Magnus Soderlund, iklim de\u011fi\u015fikli\u011fiyle m\u00fccadele etmek ad\u0131na olduk\u00e7a s\u0131ra d\u0131\u015f\u0131 bir tavsiyede bulunarak \u2018insan eti yemeyi\u2019 \u00f6nerdi.<\/p>\n
Soderlund\u2019a g\u00f6re \u00f6len insanlar\u0131n etlerini t\u00fcketmek, insan \u0131rk\u0131n\u0131n devaml\u0131l\u0131\u011f\u0131n\u0131 sa\u011flayabilir. Ancak bunun i\u00e7in d\u00fcnya kamuoyunun s\u00f6z konusu fikre \u2018s\u0131cak bakmas\u0131\u2019 gerekiyor.<\/p>\n
\u200bSoderlund\u2019un yamyaml\u0131k \u00fczerine g\u00f6r\u00fc\u015fleri, 2019 y\u0131l\u0131nda d\u00fczenlenen Global Gastro Ekonomi Zirvesi\u2019nin de g\u00fcndemindeydi. \u0130sve\u00e7li bilim insan\u0131, s\u00f6z konusu zirvede \u2018\u0130nsan Eti Yedi\u011finizi Hayal Edebilir Misiniz?\u2019 isimli bir konu\u015fma yapm\u0131\u015ft\u0131. Ayr\u0131ca yamyaml\u0131k kar\u015f\u0131t\u0131 muhafazak\u00e2r tabular\u0131n, bireylerin insan eti t\u00fcketmeyi denemesi durumunda zamanla de\u011fi\u015febilece\u011fini de ifade etmi\u015fti.
\nSoderlund\u2019un konu\u015fmas\u0131nda de\u011findi\u011fi noktalardan birisi de, insanl\u0131\u011f\u0131n soyunu s\u00fcrd\u00fcrebilmek i\u00e7in fazla bencil oldu\u011fuydu. Zira insanlar, gelecekte \u0131rklar\u0131n\u0131n devaml\u0131l\u0131\u011f\u0131n\u0131 sa\u011flayacak olan yamyaml\u0131k fikrine dahi kar\u015f\u0131lard\u0131.<\/p>\n
Ayn\u0131 zamanda Magnus Soderlund, bir r\u00f6portaj esnas\u0131nda kendisine \u015fahsen insan eti yiyip yemeyece\u011fini soran muhabire bu fikre a\u00e7\u0131k oldu\u011fu yan\u0131t\u0131n\u0131 vermi\u015fti.
\n\u0130sve\u00e7\u2019in TV4 kanal\u0131na konu\u015fan Soderlund, \u201cBu hususta bir nebze teredd\u00fctl\u00fc olsam da, asla olaya tutucu yakla\u015fm\u0131yorum. \u0130tiraf etmeliyim ki, insan etinin en az\u0131ndan bir tad\u0131na bakabilirim\u201d a\u00e7\u0131klamas\u0131n\u0131 yapt\u0131 ve evcil hayvanlar ile b\u00f6cekler gibi daha makul se\u00e7eneklerin de mevcut oldu\u011funu belirtti.<\/p>\n
\u0130nsan etinin mutfaklar\u0131n \u2018yeni g\u00f6zdesi\u2019 haline gelecek olmas\u0131 hakk\u0131nda s\u00f6ylentiler olsa da, tarih boyunca yamyaml\u0131\u011f\u0131n yol a\u00e7t\u0131\u011f\u0131 pek \u00e7ok sa\u011fl\u0131k sorununun g\u00f6zlemlendi\u011fi biliniyor.<\/p>\n
The Standard gazetesinin haberine g\u00f6re Papua Yeni Gine kabilesi, \u00f6l\u00fclerinin g\u00f6m\u00fcp kurtlara yem etmek yerine kendileri yemeye ba\u015flam\u0131\u015ft\u0131. Ancak bu giri\u015fim, kabilede Kuru isimli \u00f6l\u00fcmc\u00fcl ve tedavisi olmayan bir hastal\u0131\u011f\u0131n ba\u015f g\u00f6stermesiyle son bulmu\u015ftu.<\/p>\n\n","protected":false},"excerpt":{"rendered":"
Birle\u015fmi\u015f Milletler \u00c7evre Konferans\u0131\u2019nda ge\u00e7ti\u011fimiz hafta bir konu\u015fma yapan \u0130sve\u00e7li bilim insan\u0131 Magnus Soderlund, iklim de\u011fi\u015fikli\u011fiyle m\u00fccadele etmek ve insan \u0131rk\u0131n\u0131n devaml\u0131l\u0131\u011f\u0131n\u0131 sa\u011flamak i\u00e7in \u00f6len insanlar\u0131n etleri yemeyi \u00f6nerdi. Ge\u00e7ti\u011fimiz hafta Birle\u015fmi\u015f Milletler \u00c7evre Konferans\u0131\u2019nda konu\u015fan Stockholm Ekonomi Okulu profes\u00f6r\u00fc Magnus Soderlund, iklim de\u011fi\u015fikli\u011fiyle m\u00fccadele etmek ad\u0131na olduk\u00e7a s\u0131ra d\u0131\u015f\u0131 bir tavsiyede bulunarak \u2018insan eti …<\/p>\n","protected":false},"author":4,"featured_media":281705,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6155,5005,6662],"tags":[11034],"class_list":["post-281704","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gundem","category-manset","category-yasam","tag-iklim-degisikligi"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/posts\/281704","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/comments?post=281704"}],"version-history":[{"count":0,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/posts\/281704\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/media\/281705"}],"wp:attachment":[{"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/media?parent=281704"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/categories?post=281704"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nationalturk.com\/tr\/wp-json\/wp\/v2\/tags?post=281704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}